Kupang Traditional Market
“Where are you from?” they ask us. “Where is your home in America?” “How long was your flight?” It is difficult to answer and it is hard to explain in our few basic phrases. Our home has been only the boat for more than five years and San Francisco, California is written on the transom, so it’s the best answer we can offer. I think the true answer may come when I start to feel homesick. It’s the big latte at Cafe Fanny on a cold Saturday morning. It’s the vegan yuba roll ups at the Berkeley Whole Foods Market, eaten in the car after making it through the busy store. It’s the endless vegetables at the Berkeley Bowl. It’s the carne asada tostada salad at Picante Taqueria. It’s Acme bread’s big round walnut loaf worth the long lines at the Mountain View farmer’s market. It’s the roast beef sandwich I crave from Whole Foods. It’s that smell in the air in the Penny Ice Creamery. It’s the dark chocolate salt caramels at Recchiuti. Maybe home is the San Francisco Bay Area after all. ...